“If you have that intuition, trust it and give it your all,” is Mario Aoun’s mantra. As owner and director of BBQ Bros, one of Lebanon’s most brilliant food concepts, he certainly followed his intuition, creating a respected brand that now has a presence in several Middle Eastern countries.
BBQ Bros innovates by introducing creative grilling tools in the name of the art of grilling. All meats are smoked on-site daily over freshly cut hickory. Side dishes and BBQ sauces are made from premium ingredients. Winner of second place at the South American Grilling and Barbecue Tournament in Chile. In 2017, a new thrilling grilling experience was launched in the Lebanese market under the new BBQ BROS concept, The Glasshouse. A resounding success, the brand has seen explosive growth throughout the region, bringing people together around the fire for an upbeat live cooking experience, enjoying the food, the atmosphere, and the warm memories.
Mario has transcended the international level, taking on roles in Asia and the Middle East, and serving on the board of directors of the World Barbecue Association. Today, he is the president of the World Barbecue Association in Lebanon and Egypt, ambassador for the MENA region, and marketing director of the WBQA.
IN 2019, BBQ BROS LEBANON WON 2ND PLACE AT THE SOUTH AMERICAN INTERNATIONAL BBQ AND GRILL TOURNAMENT IN CHILE.
