Today, our branches are spreading their wings in different cities around the world, allowing food and coffee lovers to satisfy their taste buds and enrich their senses with culinary creations that exceed expectations. Whether it’s the customers we attract and retain, or how we add a special touch to their lives, we have always served much more than just food and coffee.
Each branch evokes a sense of nostalgia throughout the seasons and welcomes you with a warm aroma that reconnects you with nature. Embark on an exquisite journey as you contemplate our signature pieces and feel the strong sense of belonging to our ingenious aura… Make yourself at home, where everything is in good taste!
In 1948, Trieste, a small city in northern Italy, began to witness the birth of an enduring story of flavors that resonate far and wide. After years of building a rich culinary experience and skillfully practicing this art, 1996 marked the opening of a location in another major city: Beirut. Fresh sandwiches, salads, desserts, and many other delicacies were prepared and presented with resounding success. From two cities to the world, the 40-square-meter kitchen has transformed into a recognized and beloved brand in the region, now spreading its delicious taste to 10 cities across the Middle East and Africa.
Each menu item presented to our guests embodies the creativity and diversity clearly represented by our culinary team. Dedication and passion are the driving force behind the hours of preparation our chefs devote to creating masterpieces, all crafted from scratch using the freshest ingredients.
First-class service is the least you can expect from our friendly and professional ground staff. Having acquired years of extensive experience in the industry, they are sure to leave a lasting positive impression on you and your guests. Furthermore, our customer service team offers exceptional support while adhering to the highest ethical and quality standards.
